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Tuscan Garden Salad

Brighten your dinner table with a crisp, colorful mix of lettuce, artichokes, sun-dried tomatoes and mixed olives tossed in a zesty Italian dressing.

Italian,No-Bake,Side Dish,Simply Schnucks,Vegetable
4 Serving(s)
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A fresh Italian salad served in a white ceramic bowl.

Ingredients

  • 1 (0.7 oz.) Italian dressing mix
  • 3/4 cup Culinaria Italian Table Sicilia extra-virgin olive oil
  • 1/3 cup Culinaria Italian Table white wine vinegar
  • 1/4 cup water
  • 2 tbsp. Schnucks mayonnaise
  • 1 (24 oz.) bag garden salad mix
  • 1/2 cup sun-dried tomatoes, diced
  • 1 cup Culinaria Italian Table grilled artichokes
  • 1 small red onion, sliced
  • 1 cup Culinaria Italian table mixed olives
  • 1/2 cup Schnucks shredded Parmesan cheese
  • 1 cup Schnucks seasoned croutons

Instructions

  1. In a medium bowl, whisk together dressing mix, oil, white wine vinegar, water and mayonnaise until smooth and combined.
  2. In a large serving bowl, add salad mix, sun-dried tomato, artichokes, onion and olives. Drizzle with dressing and toss to coat. Top with Parmesan and croutons just before serving.

Nutrition Facts

687 Calories Per ServingFat: 61gSaturated Fat: 10gCholesterol: 14mgSodium: 1700mgCarbohydrates: 28gFiber: 7gSugars: 8gProtein: 9g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe