Sweet Potato Mac + Cheese
Orange you glad we created this mac & cheese recipe?
8 Serving(s)
Ingredients
- 1 cup Schnucks milk, divided
- 1 cup Velveeta cheese, cubed
- 1 cup Schnucks Cheddar cheese, shredded
- 1 tsp. Schnucks yellow mustard
- 1 cup mashed sweet potato
- 1 (16 oz.) package dry pasta, cooked
Instructions
- In a large saucepan combine 1/2 cup milk, cheese and mustard. Cook over medium heat, stirring continuously until cheese is melted.
- Add sweet potato and remaining milk; stir until smooth. Add cooked pasta and toss until combined. Season with salt and pepper.
Nutrition Facts
353 Calories Per ServingFat: 9gSaturated Fat: 5gCholesterol: 25mgSodium: 406mgCarbohydrates: 54gFiber: 2gSugars: 7gProtein: 14gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe