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Southwest Confetti Dip

A dip any cowboy would enjoy.

12 Serving(s)
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Southwest Confetti Dip

Ingredients

  • 2 limes
  • 2 ears of corn, silk and husk removed, kernels cut from cobs or 2 cups Schnucks frozen whole kernel corn, thawed
  • 8 oz. Schnucks cream cheese, softened
  • 1 red bell pepper, chopped
  • 2 tbsp. fresh cilantro leaves, chopped
  • 1 tbsp. jarred diced jalapeño peppers, drained
  • 1/2 tsp. Schnucks ground cumin

Instructions

  1. From limes, squeeze 2 tablespoons juice into medium bowl. Stir in remaining ingredients until well blended. Transfer to serving dish; serve with your favorite veggies and crackers for dipping. Makes about 3 cups.

Nutrition Facts

89 Calories Per ServingFat: 6gSaturated Fat: 4gCholesterol: 20mgSodium: 72mgCarbohydrates: 6gFiber: 1gSugars: 3gProtein: 2g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe