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Hanukkah Brisket & Latke Sandwich

Take those holiday leftovers and turn them into tasty nextovers with this Hanukkah Brisket & Latke Sandwich recipe.

4 Serving(s)
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Hanukkah Brisket & Latke Sandwich

Ingredients

  • 1 bag (12 oz.) Schnucks Fresh Ready to Eat Broccoli Slaw
  • 1/3 cup Schnucks Honey Mustard Dressing
  • 8 leftover latkes
  • 12 oz. leftover brisket, thinly sliced

Instructions

  1. In a medium bowl, toss slaw and dressing. Set aside.
  2. In a large skillet over medium-low heat, cook latkes 3–5 minutes, turning once, until warmed through.
  3. In a covered microwave-safe dish, microwave brisket 2–3 minutes or until warmed through.
  4. Evenly divide brisket and slaw between four latkes. Serve immediately.

Recipe Notes

Learn how to make our Latkes or Brisket recipe.



      Nutrition Facts

      515 Calories Per ServingFat: 30gSaturated Fat: 8gCholesterol: 48mgSodium: 785mgCarbohydrates: 41gFiber: 3gSugars: 7gProtein: 20g

      Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe