Fresh Melon Salad
Enjoy summer’s flavors without breaking a sweat! This chilled recipe not only beats the heat but can be made in advance, meaning you can make time for what really matters.
8 Serving(s)
Ingredients
- 6 cups melon (cantaloupe, honeydew and/or watermelon) Short Cuts
- 1 cucumber, thinly sliced
- 2 tbsp. Schnucks honey
- 1 lime, zested and juiced
- 1/4 cup fresh mint, chopped, plus more for garnish
Instructions
- Combine ingredients in a large bowl. Cover and refrigerate up to 3 days. Top with more mint and serve.
Nutrition Facts
60 Calories Per ServingSodium: 15mgCarbohydrates: 16gFiber: 1gSugars: 14gProtein: 1gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe