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Easy Avocado Dip

This creamy and flavorful dip features ripe avocados and Greek yogurt, blended together for the perfect creamy base. Flavored with salt and fresh garlic, it works well for dipping chips or veggies.

8 Serving(s)
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Easy Avocado Dip

Ingredients

  • 4 peeled & pitted avocados
  • 4 garlic cloves, minced
  • 1/2 tsp. salt
  • 1/2 cup nonfat plain Greek yogurt

Instructions

  1. In a large bowl, mash together avocados with garlic cloves and salt.
  2. Stir in nonfat plain Greek yogurt until well combined.


Nutrition Facts

172 Calories Per ServingFat: 15gSaturated Fat: 2gCholesterol: 1mgSodium: 153mgCarbohydrates: 10gFiber: 7gSugars: 1gProtein: 4g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe