Decadent Cranberry Parfaits
Layer bright cranberry sauce, creamy yogurt and crunchy granola for a surprisingly easy and elegant breakfast. These festive parfaits are a beautiful and light way to start the day after the feast.
4 Serving(s)
Ingredients
- 2 cups Schnucks nonfat plain Greek yogurt
- 1 1/2 cups leftover cranberry sauce, divided
- 1 1/2 cups Schnucks almond granola
- 2 tbsp. Culinaria pure maple syrup, plus more for serving
Instructions
- Into each of 4 small glasses or jars, add 3 tbsp. yogurt, then layer on 5 tablespoons cranberry sauce, 6 tablespoons granola and 1/2 tablespoon maple syrup.
- Top each with another 1 tablespoon cranberry sauce and a drizzle of maple syrup.
Nutrition Facts
390 Calories Per ServingFat: 4gSaturated Fat: 2gCholesterol: 4mgSodium: 81mgCarbohydrates: 74gFiber: 2gSugars: 18gProtein: 15gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe