Cottage Cheese Caprese Bowl
This dish is the perfect side or snack and takes just a few minutes to throw together. It marries creamy cottage cheese, vibrant tomatoes, flavorful basil and complex balsamic glaze, creating the perfect flavor combination.
6 Serving(s)
Ingredients
- 1 pint grape tomatoes
- 2 tbsp. Schnucks extra-virgin olive oil, divided
- 2 cups Prairie Farms lactose-free cottage cheese
- 3 tsp. balsamic glaze
- 1/4 cup fresh basil, for garnish
Instructions
- In a large bowl, toss together tomatoes with 1 tablespoon oil until coated; transfer to an air-fryer basket. Air-fry at 400 degrees, shaking basket halfway through, until tomatoes burst, 5–6 minutes. (If using a regular oven, preheat to 400 degrees; spread tomatoes on a sheet pan and roast 15–20 minutes.)
- In a serving bowl, add cottage cheese and top with tomatoes, balsamic glaze and remaining oil. Season with salt and pepper, if desired. Serve immediately, garnished with basil.
Prairie Farms
Prairie Farms lactose-free cottage cheese is made from real milk and boasts 12 grams of protein per serving, all without the discomfort of lactose.
Nutrition Facts
122 Calories Per ServingFat: 8gSaturated Fat: 3gCholesterol: 17mgSodium: 329mgCarbohydrates: 5gFiber: 1gSugars: 3gProtein: 8gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe