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Cheese-Stick Taquitos

These Cheese-Stick Taquitos come together with just four ingredients, getting crispy and melty in the air fryer. They’re cheesy and hearty, perfect as a main dish in your child’s lunchbox.

4 Serving(s)
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Cheese-Stick Taquitos

Ingredients

  • 8 six inch flour tortillas
  • 8 slices deli chicken
  • 8 Food Club string-cheese sticks
  • 1 tsp. Tajín seasoning, divided

Instructions

  1. Preheat an air fryer to 400 degrees. Line a sheet pan with parchment paper.
  2. Top tortillas with a slice of chicken and a cheese stick; sprinkle with Tajín seasoning and roll up tightly. Place taquitos seam side down on sheet pan or other washable surface and spray with cooking spray. Do not spray directly into air fryer.
  3. Transfer taquitos seam side down to fryer basket. Cook, turning once halfway through, until crispy and golden brown, 7–10 minutes. Let cool and add to lunch box.

No air fryer?

Preheat oven to 450 degrees. At the end of Step 2, place taquitos on sheet pan seam side down and bake, turning once halfway through, until crispy and golden brown, 7–10 minutes.


Undeniably Dairy

Easy to pull apart or roll into recipes, string cheese is great for snacks and meal times.


Nutrition Facts

401 Calories Per ServingFat: 15gSaturated Fat: 8gCholesterol: 46mgSodium: 830mgCarbohydrates: 41gFiber: 2gSugars: 1gProtein: 25g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe