Butternut Squash Spaghetti
Give pasta night a twist with this butternut squash spaghetti dish!
6 Serving(s)
Ingredients
- 1 (24 oz.) jar Schnucks pasta sauce
- 2 (12 oz.) pkgs. frozen spiralized butternut squash, prepared
- 12 frozen turkey meatballs, prepared
- fresh basil, to garnish
- Schnucks shredded Parmesan cheese, to garnish
Instructions
- Warm sauce in a small saucepan over medium heat.
- Add cooked squash to a large bowl and top with sauce and cooked meatballs.
- Garnish with basil and cheese.
Nutrition Facts
231 Calories Per ServingFat: 10gSaturated Fat: 2gCholesterol: 52mgSodium: 654mgCarbohydrates: 26gFiber: 5gSugars: 12gProtein: 14gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe