Barbecue Brats ‘n’ Beans

Instructions

1. Add beans, barbecue sauce and brown sugar to a medium saucepan. Cook over medium heat, stirring occasionally.
2. Meanwhile, add oil to a medium-size pan over medium-high heat. Sauté bratwurst, peppers and onions until vegetables soften, about 5 minutes. Turn off heat and add garlic.
3. Add sausage and vegetables to beans. Reduce heat and simmer for 4 additional minutes, stirring occasionally.