Potatoes, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Cheese Sauce (Water, Cheese Powder [Whey, Modified Corn Starch, Natural Flavors, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Salt, Maltodextrin, Contains Less than 2% of Disodium Phosphate, Cellulose Gum, Mono and Diglycerides, Lactic Acid, Spice (Contains Mustard), Yeast Extract (from Barley), Guar Gum, Annatto Extract (Color), Butter (Cream, Salt), Buttermilk, Nonfat Milk], Soybean Oil), Applewood Smoked Bacon-Smoke Flavoring Added (Bacon Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor), Soybean Oil.
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Tgi Friday's - Cheddar & Bacon Potato Skins (22.3 Oz)