Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Crackers [Whole Grain Wheat Flour, Canola Oil, Sugar, Corn Starch, Malt Syrup (from Corn and Barley), Salt, Refiner's Syrup, Leavening (Calcium Phosphate and Baking Soda)], Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
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Sargento - Montery Jack And Cheddar Cheese With Wheat Thin Balanced Breaks (4.5 Oz)