Beyond Caprese: Basil Bliss - Taste the Local Difference!

Join us for an exciting culinary journey where we'll delve deep into the vibrant flavors and surprising applications of fresh basil. This isn't just about topping tomatoes and mozzarella – we'll explore how to harness basil's unique character in a variety of dishes, from savory to even subtly sweet. What makes this class extra special? We'll be featuring fragrant, locally grown basil from our friends at Vested Urban Farms! Experience the superior taste and freshness that comes from supporting local agriculture and using peak-season ingredients right here in St. Louis! In this engaging and interactive class, you will master essential techniques for preparing and preserving fresh basil to maximize its flavor, learning to elevate your everyday meals. We'll explore globally-inspired recipes showcasing basil in unexpected and delicious ways, moving far beyond Italian classics. You'll gain confidence in incorporating basil into your own culinary creations and enjoy a delicious tasting session of all the dishes prepared in class, highlighting the exceptional quality of Vested Urban Farms basil. Whether you're a seasoned home cook or just starting your culinary adventure, "Beyond Caprese: Basil Bliss" will open your eyes (and taste buds!) to the incredible potential of this fragrant herb, all while supporting local growers right here in St. Louis. Come ready to chop, stir, and savor the delightful world of basil!