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Cajun Cuisine

Think shellfish isn't for you? Think again! This kicked-up Cajun cuisine is great all year round and sure to reel in the whole family.

Mardi Gras
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Cajun Cuisine
Recipes
Blackened Filet Mignon with Fried Green Tomatoes & Crab Sweet Corn Sauce

Blackened Filet Mignon with Fried Green Tomatoes & Crab Sweet Corn Sauce

Sweet corn and fried green tomatoes make this surf and turf dish an ode to southern living. This is the type of meal that begs to be savored!

1 hr
4 Serving(s)
Cajun Jambalaya with Shrimp & Sausage

Cajun Jambalaya with Shrimp & Sausage

Nothing says Cajun food quite like jambalaya. Try it with our Cajun Remoulade for a delicious and creamy twist.

40 mins
6 Serving(s)
Bayou Burritos with Crispy Shrimp

Bayou Burritos with Crispy Shrimp

These crispy shrimp burritos are easy to make and packed with flavor. Frozen popcorn shrimp takes out the step of frying for a simplified process.

30 mins
4 Serving(s)
Blackened Scallops with Creole-Style Orzo

Blackened Scallops with Creole-Style Orzo

Tender scallops paired with flavorful orzo bring the cajun flare any night of the week!

45 mins
6 Serving(s)
Sheet Pan Andouille Sausage with Jambalaya Rice

Sheet Pan Andouille Sausage with Jambalaya Rice

Oven-baked to perfection, this dish is the perfect combination of Zatarain's Jambalaya Rice, andouille chicken sausage and Cajun-inspired flavors!

40 mins
8 Serving(s)
New Orleans-Style Mac & Cheese with Lobster

New Orleans-Style Mac & Cheese with Lobster

In New Orleans, they use spaghetti instead of macaroni for their mac & cheese! This unique twist is about to be your new favorite comfort food.

50 mins
8 Serving(s)
Fried Oyster Po’ Boy

Fried Oyster Po’ Boy

If you want to feel like you're on a dock watching the ocean tide come in, look no further than this oyster po' boy!

25 mins
4 Serving(s)
Spinach & Artichoke Pizza with Shrimp

Spinach & Artichoke Pizza with Shrimp

Spinach artichoke dip + shrimp + pizza = perfection. This pizza is perfect to share, though you may not want to!

20 mins
4 Serving(s)
Bloody Mary Steamed Mussels

Bloody Mary Steamed Mussels

Zing Zang isn't just for bloody mary's anymore! All you need for this recipe is Zing Zang and mussels! The rest is delicious, but optional.

20 mins
4 Serving(s)

Lobster Boiling 101



Cut along top of shell from the edge of the tail straight down to the bottom.

Gently pull sides of shell apart to separate.

Bring a pot of salted water to a boil and add lobster.

Boil 1 minute per ounce of tail or until shells are bright red.