Teriyaki Marinade
This sweet and tangy marinade is the perfect recipe to keep on hand for beef, pork or poultry.
1 Serving(s)
Ingredients
- 1/2 cup less-sodium soy sauce
- 1/2 cup packed Schnucks brown sugar, preferably dark brown sugar
- 2 tbsp. refrigerated Gourmet Gardenâ„¢ garlic blend
- 2 tbsp. refrigerated Gourmet Gardenâ„¢ ginger spice blend
- 2 tbsp. Schnucks vegetable or canola oil
Instructions
- In medium bowl, with whisk, stir all ingredients until well blended. Marinate beef, pork or poultry at least 30 minutes or up to overnight, or marinate seafood up to 30 minutes. Discard marinade before cooking.
Nutrition Facts
56 Calories Per ServingFat: 2gSaturated Fat: 1gSodium: 375mgCarbohydrates: 8gFiber: 1gProtein: 1gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe