Simple Orange Salad
Brighten your day with this simple yet vibrant orange salad that combines the citrusy sweetness of oranges with a refreshing mix of green onions, slivered almonds and feta cheese. This recipe also works with clementines, tangerines, blood oranges and canned mandarin oranges.
6 Serving(s)
Ingredients
- 4 navel oranges, 3 peeled and pith removed, 1 juiced (1/4 cup juice)
- 1/4 cup Schnucks extra-virgin olive oil
- 2 tbsp. Schnucks honey
- 2 green onions, thinly sliced
- 1/4 tsp. salt
- 1/4 cup Schnucks slivered almonds, for garnish
- 1/4 cup crumbled feta cheese, for garnish
Instructions
- Cut oranges into slices or wedges and transfer to a serving plate. In a small bowl, whisk together orange juice, oil, honey, green onion and salt. Drizzle over oranges and serve garnished with almonds and feta.
Chef Tip
You can use several varieties of oranges, such as blood oranges, clementines, tangerines or canned mandarin oranges.
Nutrition Facts
182 Calories Per ServingFat: 14gSaturated Fat: 2gCholesterol: 6mgSodium: 191mgCarbohydrates: 14gFiber: 2gSugars: 11gProtein: 2gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe