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Eggplant Pizza

You’ll want to take a pizza this with you.

4 Serving(s)
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Eggplant Pizza

Ingredients

  • 1 large eggplant
  • 1/2 cup Schnucks pizza sauce
  • 1 cup Schnucks shredded mozzarella cheese
  • 12 slices pepperoni

Instructions

  1. Preheat oven to 400 degrees. Cut eggplant into 1/2-inch slices and place on a foil-lined baking sheet.
  2. Top each eggplant slice with 2 tablespoons sauce, 1/4 cup cheese and 3 slices pepperoni.
  3. Add to oven and bake until eggplant is tender, about 10-12 minutes.

Nutrition Facts

107 Calories Per ServingFat: 5gSaturated Fat: 2gCholesterol: 12mgSodium: 296mgCarbohydrates: 11gFiber: 5gSugars: 4gProtein: 6g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe