Chai Old Fashioned
Give the traditional cocktail a warm, spiced upgrade by infusing it with aromatic chai tea. This sophisticated, comforting drink is the perfect slow sipper for a cool evening.
8 Serving(s)
Ingredients
- 2 1/2 cups Schnucks private stock bourbon
- 1 cup strong brewed chai, cooled
- 1/3 cup Culinaria pure maple syrup
- 1 1/4 tsp. orange bitters
- orange twists, for garnish
- cinnamon sticks, for garnish
- star anise, for garnish
Instructions
- In a large pitcher or mason jar, stir together bourbon, chai, maple syrup and bitters. Refrigerate at least 30 minutes or up to 24 hours. Divide among 10 glasses over ice and serve garnished with orange twists, cinnamon sticks and/or star anise.
Chef Tip: To make this a mocktail, replace the bourbon with 1 cup of cold-brewed black tea.
Nutrition Facts
196 Calories Per ServingFat: 0gSaturated Fat: 0gCholesterol: 0mgSodium: 2mgCarbohydrates: 8gFiber: 0gSugars: 7gProtein: 0gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe