Air Fryer Churros With Spicy Chocolate Sauce
Achieve a perfectly crisp exterior and tender center with these easy air fryer churros, served with a decadent, warming spicy chocolate sauce. Traditionally served during Las Posadas, it's an elevated take on a classic dessert, ready in minutes.
8 Serving(s)
Ingredients
- 1 (16 oz.) can Schnucks refrigerated jumbo buttermilk biscuits
- 1/2 cup Schnucks sugar
- 2 tsp. Schnucks cinnamon
- 2 tbsp. Schnucks heavy cream
- 1/2 cup Schnucks semi-sweet chocolate baking morsels
- 1/2 tsp. Schnucks cayenne pepper
- 1 pinch salt (optional)
Instructions
- Preheat an air fryer to 375 degrees. Separate biscuits, cut each in half and gently roll into 10-inch-long ropes; cut in half and twist 2 ropes together. In a shallow dish, stir together sugar and cinnamon; roll ropes in mixture. Working in batches as needed, air-fry ropes until golden and puffed, about 6 minutes.
- In another bowl, microwave heavy cream and chocolate about 30 seconds, stirring halfway through. Sprinkle with cayenne and salt (if using). Serve with warm churros.
Nutrition Facts
242 Calories Per ServingFat: 10gSaturated Fat: 6gCholesterol: 5mgSodium: 317mgCarbohydrates: 38gFiber: 1gSugars: 23gProtein: 2gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe