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Vermont White Cheddar Cheese Sauce: Water, Vermont White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream, Nonfat Milk, Modified Foodstarch, Butter (Cream, Salt), Cellulose Powder, Salt, Parmesan Cheese Paste ([Cultured Part-Skim Milk, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Potassium Salt, Autolyzed Yeast Extract, Cooked Cavatappi Pasta (Water, Semolina Wheat Flour, Pea Protein Isolate, Wheat Gluten), Broccoli.

PRODUCT INFORMATION DISCLAIMER - Actual product packaging and materials may contain more and/or different information than contained here. Additionally, there are times manufacturers change product ingredients without notice. The descriptions and attributes provided here are for general informational and guidance purposes only and are not a guarantee that the information provided here is accurate or that the product is safe for your consumption. Before purchasing and consuming a product where health, allergen or wellness information has been provided, it is important that you review the manufacturer product information and label, consider contacting the manufacturer or supplier directly, and/or consult with a physician or other healthcare provider, to insure the product is safe for your consumption.

$4.99

Vital Pursuit - White Cheddar Mac And Cheese (9.5 Oz)