Sushi Rice (White Rice, Water), Inari (Fried Tofu [Soybean, Vegetable Oil, Rapeseed Oil, Magnesium Chloride (Nigari), Palm Oil, Soy Lecithin, Magnesium Carbonate, Higher Fatty Acid], Water, Sugar, Soy Sauce [Soybean, Salt, Alcohol], Rice Starch, Brewed Vinegar, Caramel, Salt, Kelp), Green Leaf Lettuce, Avocado, Vinegar (Sugar, Grain Vinegar, Water, Salt, Brown Sugar [Sugar, Molasses]), Poke Glaze (Water, Soy Sauce [Water, Wheat, Soybeans, Salt], Sugar, Salt, Sesame Oil, Distilled Vinegar, Garlic Puree, Ginger Puree, Xanthan Gum, Paprika Oleoresin Color, Pineapple Concentrate Juice, Lemon Concentrate Juice, Lime Concentrate Juice), Edamame (Soy Beans), Lime Wedge, Crispy Fried Onions (Onion, Palm Oil, Wheat Flour, Salt), Radish, Carrots, Sriracha Sauce (Chili, Chile [Peppers, Vinegar, Salt], Aged Cayenne Red Peppers, Sugar, Garlic, Salt, Carrot Fiber, Water, Garlic Powder, Distilled Vinegar, Natural Flavors [Soy] Potassium Sorbate, Sodium Bisulfite, Xanthan Gum, Spice, Smoked Paprika), S
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Hissho - Crunchy Inari Tofu Bowl (9.2 Oz)