A Tour of Italian Cuisine

Embark on a delicious culinary journey with Chef Eric in A Tour of Italian Cuisine, an immersive, hands-on cooking class that brings the vibrant flavors of Italy straight to your plate. Under Chef Eric's expert guidance, you will master classic Italian techniques as you roll and fry crisp, golden Arancini paired with a robust Marinara sauce, and learn the delicate art of making fresh, scratch-made pasta from scratch for a rich and authentic Carbonara. To balance the feast, you'll toss a crisp, zesty Italian Salad before wrapping up the experience by layering a decadent, espresso-soaked traditional Tiramisu. Perfect for food lovers of all skill levels, this interactive class will give you the confidence and traditional skills needed to recreate an elegant, multi-course Italian dinner party at home.