The Spring Market Table

As the earth wakes up, so does the kitchen. We invite you to step away from the heavy flavors of winter and embrace the vibrant, crisp, and revitalizing energy of the new season. The Spring Market Table is a culinary celebration of the year’s most anticipated ingredients, guided by the expert hands of celebrated chef and author Alex Caspero. This immersive experience is designed to help you navigate the best of the season’s bounty. From the first tender shoots of asparagus to the aromatic brightness of garden-fresh herbs, Chef Alex will show you how to transform a simple trip to the farmer’s market into a sophisticated, chef-led feast.