Wok This Way: A Takeout Masterclass
Wed, Mar 11, 2026 | 06:00 PM - 09:00 PM
Hands-On, Cooking Class, Wine Served, Chef Eric
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$75.00 per Person
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Not accepting online reservations at this time. Please call the cooking school office at (314) 909-1704 and leave a message to be registered for this class.
Say goodbye to the delivery apps and unlock the secrets of the professional Chinese kitchen. In this high-energy, hands-on masterclass, we’re demystifying the techniques that give your favorite takeout dishes their addictive textures and bold, balanced flavors. From the crispy "snap" of a perfect Crab Rangoon to the elusive "velveting" technique that keeps stir-fry chicken tender, you’ll learn how to replicate the iconic Red Box classics right on your own stovetop.
Where
Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131
Schnucks Cooking School is located on the mezzanine level of our Des Peres store.
(314) 909-1704
cookingschool@schnucks.com
Menu
General Tso's Chicken | Vegetable Stir-fry | Crab Rangoon | Hong Kong Egg Tarts