Wine Dinner: Gerard Bertrand
Wed, Sep 24, 2025 | 06:00 PM - 09:00 PM
Wine Dinner, Demonstration, Wine Served, Mezzanine, Tasting Dinner
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$85.00 per Person
23 Spots Remaining
Not accepting online reservations at this time. Please call the cooking school office at (314) 909-1704 and leave a message to be registered for this class.
An Evening in Languedoc: A Gérard Bertrand Culinary Journey. Join us for an exquisite five-course dinner, a sensory voyage celebrating the unparalleled terroir and innovative spirit of Gérard Bertrand wines from the sun-drenched Languedoc-Roussillon. Each meticulously crafted dish is designed to harmonize with the unique characteristics of these biodynamic treasures, promising an unforgettable exploration of taste and tradition.
Where
Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131
Schnucks Cooking School is located on the mezzanine level of our Des Peres store.
(314) 909-1704
cookingschool@schnucks.com
Menu
Greeter: Cote de Roses Rose | Cote de Roses Sauvignon Blanc | Crab Salad with Gazpacho Sauce; Orange Gold | Butternut Squash Curry; Tautavel | Mushroom Toasts with Ricotta; L'Hospitalet | Rack of Lamb with Dijon Red Wine Reduction and Fried Brussel Sprout tossed with Dried Cranberries and Pine Nuts; Cremant | Fresh Fruit Tarts