A Slice of New York

Immerse yourself in the vibrant flavors of the Big Apple with our hands-on cooking class, "A Slice of New York." This culinary adventure takes you beyond the tourist traps, diving deep into the heart of New York City's iconic food culture. We'll begin by crafting a refreshing Italian Salad, a perfect prelude to the main event: mastering the art of authentic New York-style pizza. You’ll learn to prepare our signature San Marzano Tomato Sauce, the foundation of a truly exceptional pie, and then get hands-on with our New York-style pizza dough recipe, which you'll even take home to recreate the magic. We'll explore the techniques behind hand-tossing, ensuring a perfectly thin and crispy crust, and unleash your creativity with a selection of premium toppings. Finally, we'll conclude our New York culinary tour with a decadent Almond Semifreddo, topped with caramelized apples, a sweet symphony of flavors that perfectly captures the city's diverse and delicious spirit. This isn't just a cooking class; it's a taste of New York, where you'll gain the skills and confidence to bring a slice of the city into your own kitchen.