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Whiskey Dinner: Tullamore DEW

Fri, Mar 14, 2025 | 06:00 PM - 09:00 PM

Liquor Served, Demonstration, Tasting Dinner

This Event has passed

$85.00 per Person

3 Spots Remaining

Not accepting online reservations at this time. Please call the cooking school office at (314) 909-1704 and leave a message to be registered for this class.

Embark on a culinary journey through the heart of Ireland with our exclusive Tullamore D.E.W. Irish Whiskey Dinner. Experience the smooth, triple-distilled taste of Tullamore D.E.W. through a curated selection of five distinct expressions, each expertly paired with a complementary dish designed to elevate the flavors of both whiskey and cuisine. Our knowledgeable Brand Ambassador will guide you through the history and craftsmanship of Tullamore D.E.W., highlighting the unique characteristics of each whiskey and how they harmonize with the carefully crafted menu. Indulge in a symphony of flavors as you discover the versatility of Irish whiskey and the art of perfect pairings.


Where

Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131

Schnucks Cooking School is located on the mezzanine level of our Des Peres store.

(314) 909-1704
cookingschool@schnucks.com

Menu

Tullamore Espresso Martini | Tullamore D.E.W. | Fennel Carrot Soup; Tullamore D.E.W. XO Caribbean Rum Cask Finish | Halibut en Banana Leaf Papillote; Tullamore D.E.W. 12-Year-Old Special Reserve | Smoked Corned Beef, Cabbage and Potatoes; Tullamore D.E.W. 18-Year-Old Single Malt | Irish Cheese Course; Tullamore D.E.W. Honey | Brown Bread Ice Cream with Honey-Whiskey Caramel and Oat Crumble