Wine Tasting: Ferrari Carano
Wed, Oct 23, 2024 | 06:00 PM - 08:00 PM
Wine Tasting, Demonstration, Wine Served, Tasting Dinner
![](/_next/image?url=https%3A%2F%2Fstorage.googleapis.com%2Fschnucks-cooking-school-events%2F10261.20240716091340.png&w=1920&q=75)
$60.00 per Person
28 Spots Remaining
Not accepting online reservations at this time. Please call the cooking school office at (314) 909-1704 and leave a message to be registered for this class.
Join us in the Cooking School to taste the elegant wines of Ferrari Carano Vineyards and Winery of Sonoma County's Dry Creek Valley paired with 3 courses by Schnucks Cooking School chefs.
Where
Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131
Schnucks Cooking School is located on the mezzanine level of our Des Peres store.
(314) 909-1704
cookingschool@schnucks.com
Menu
Greeter: California Pinot Grigio | Fume Blanc | Pork and Chive Dumplings; Chardonnay | Preserved Lemon Chicken with Pea Oat Risotto with Mascarpone Cheese and Basil; Cabernet Sauvignon | Baked Chocolate Ganache with Spiced Hazelnuts and Black Cherry Oil