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Wine Dinner: Daou Vineyards

Wed, Sep 25, 2024 | 06:00 PM - 09:00 PM

Wine Dinner, Demonstration, Wine Served, Tasting Dinner

This Event has passed

$75.00 per Person

5 Spots Remaining

Not accepting online reservations at this time. Please call the cooking school office at (314) 909-1704 and leave a message to be registered for this class.

Join us on the Mezzanine for Dinner and Tasting from with Paul Lorenzen, District Manager of DAOU Family Wine Estates.


Where

Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131

Schnucks Cooking School is located on the mezzanine level of our Des Peres store.

(314) 909-1704
cookingschool@schnucks.com

Menu

Rose - Greeter | Chardonnay; Seared Scallop with Apple Gremolata and Herb Salad | Pessimist Red Blend; Cherry Glazed Duck Breast with Arugula | Sequentis Merlot; Herb Crusted Rack of Lamb with Plum Sauce with Lemon Roasted Fingerling Potatoes with Black Olives and Sautéed Swiss Chard | Cabernet Sauvignon; Grape Focaccia with Rosemary with Gorgonzola and Ricotta Salata | Reserve Cabernet Sauvignon; Chocolate Espresso Terrine and Berries Romanoff