Peachy Paloma
There’s only one way to enjoy grilling outside. With Don Julio. The perfect complement to a spicy fusion meal
1 Serving(s)
Ingredients
- 1.5 oz. Don Julio Blanco
- 1 oz. fresh grapefruit
- 0.5 oz. agave
- 1 peach slice
- 1 lime wedge
- chili salt
Instructions
- Muddle peach in a shaker.
- Add remaining ingredients and ice, except for the chili salt and lime wedge, to the shaker. Shake well.
- Strain into a rocks glass over fresh ice and garnish with a chili salt rim and lime wedge.