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Mean Green Deviled Eggs

These deviled eggs are mean, green and taste like a dream!

40 mins
24 Serving(s)
Mean Green Deviled Eggs


  • 1 tsp. Schnucks garlic powder
  • 1 tsp. Schnucks onion powder
  • 1 tbsp. lime juice
  • 1/4 tsp. salt and pepper
  • 4 strips bacon, cooked and crumbled
  • 12 Schnucks eggs, hard boiled
  • 1 avocado, halved
  • 1 tbsp. coarse-ground mustard


  1. Carefully peel eggs and cut in half lengthwise. Remove yolks and place them in a large bowl. Set egg white halves aside and cover with a damp paper towel to keep them from drying.
  2. Add avocado, mustard, garlic powder, onion powder, lime juice, salt and pepper to bowl with egg yolks. Mash with a fork until smooth.
  3. Add filling to a piping bag or resealable plastic bag with corner clipped off. Pipe filling into each egg white half; top with crumbled bacon.

Nutrition Facts

67 Calories Per ServingFat: 5gSaturated Fat: 2gCholesterol: 85mgSodium: 131mgCarbohydrates: 1gFiber: 1gProtein: 4g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe