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Mac and Cheese Bites

These perfectly poppable mac and cheese bites from Schnucks will instantly become a new family favorite.

1 hr
8 Serving(s)
Mac and Cheese Bites


  • 1 full mac and cheese recipe of choice, cooled
  • 1 cup Schnucks all-purpose flour
  • 1 bag Schnucks chips of choice, crushed
  • 3 Schnucks eggs, beaten


  1. Scoop mac and cheese into 1 1/2" balls and place on a greased, foil-lined baking sheet. Freeze for 20-30 minutes, until firm.
  2. Preheat oven to 425°F. Add flour, chips and eggs separately to three bowls.
  3. Working one at a time, roll each ball in flour, then dip in eggs and roll in chips until fully coated. Place back onto baking sheet.
  4. Bake until crispy on the outside and cooked through, about 15-20 minutes.