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Grilled Corn on the Cob 3 Ways

Need some variety in your meals? Here are 3 delicious (and simple) ways to prepare grilled corn on the cob.

35 mins
8 Serving(s)
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Grilled Corn on the Cob 3 Ways

Ingredients

  • 8 ears fresh corn, with husks
  • toppings of choice (see recipe variations below)

Instructions

  1. Prepare grill for medium-high direct heat; lightly oil grate.
  2. Remove any loose husks from corn; shuck by peeling down outside layers, keeping them attached at the bottom. Remove silk, then pull husks back up over corn.
  3. Fill a large bowl with cool water; add corn and let soak 20 minutes.
  4. Place corn over direct heat on grates and cook, turning occasionally, about 20 minutes or until husks have blackened all over.
  5. Remove husks from corn and serve immediately with desired toppings.

Recipe Variations

Elote

Whisk together sour cream, mayonnaise, chili powder, garlic powder and ground cumin. Add water one teaspoon at a time until sauce reaches a drizzling consistency. Top with cheese and cilantro. Serve with lime wedges on the side.

  • 1/2 cup - Schnucks sour cream
  • 2 tbsp. - light mayonnaise
  • 1/2 tsp. - chipotle chili powder
  • 1/4 tsp. - Schnucks garlic powder
  • 1/4 tsp. - ground cumin
  • 1/2 cup - crumbled cotija cheese
  • 1/4 cup - fresh cilantro, chopped
  • 1 - lime, cut into 8 wedges
    Butter & Old Bay

    Spread butter onto corn, top with Old Bay and parsley.

    • 1/4 cup - Schnucks unsalted butter, softened
    • 1 1/2 tbsp. - Old Bay seasoning
    • 1/4 cup - fresh parsley, chopped
      Seasoned Ranch

      Whisk together buttermilk, sour cream, mayonnaise and ranch dressing mix. Cover and refrigerate at least 1 hour. Drizzle onto corn and top with green onion.

      • 1 cup - buttermilk
      • 1/2 cup - Schnucks sour cream
      • 1/2 cup - light mayonnaise
      • 1 packet - Schnucks classic ranch dressing mix
      • 1/4 cup - fresh green onion, thinly sliced

        Nutrition Facts

        88 Calories Per ServingFat: 1gSodium: 15mgCarbohydrates: 19gFiber: 2gSugars: 6gProtein: 3g

        Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe