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Do-It-All Mustard Dip

This dip tastes great with all kinds of foods—even the kids will be dipping fruits and veggies in it! Keep a batch on hand to make a quick meal out of any leftovers.

5 mins
4 Serving(s)
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Do-It-All Mustard Dip

Ingredients

  • 1/3 cup mayonnaise
  • 1/3 cup yellow mustard
  • 1/3 cup honey
  • 1 tsp. apple cider vinegar
  • 1/4 tsp. cayenne pepper
  • salt and pepper to taste

Instructions

  1. Combine all ingredients.

Nutrition Facts

233 Calories Per ServingFat: 15gSaturated Fat: 2gCholesterol: 7mgSodium: 553mgCarbohydrates: 25gSugars: 23g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe