Do-It-All Mustard Dip
This dip tastes great with all kinds of foods—even the kids will be dipping fruits and veggies in it! Keep a batch on hand to make a quick meal out of any leftovers.
4 Serving(s)
Ingredients
- 1/3 cup mayonnaise
- 1/3 cup yellow mustard
- 1/3 cup honey
- 1 tsp. apple cider vinegar
- 1/4 tsp. cayenne pepper
- salt and pepper to taste
Instructions
- Combine all ingredients.
Nutrition Facts
233 Calories Per ServingFat: 15gSaturated Fat: 2gCholesterol: 7mgSodium: 553mgCarbohydrates: 25gSugars: 23gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe