Berry Tea Mason Jars

Instructions

1. Brew tea. For sun tea: Add tea bags to a 1-gallon container; fill with water, cover and place outside in direct sunlight for 3 hours. Or, to prepare indoors: Bring 1 gallon of water to a simmer; remove from heat, add tea bags and let steep 5 minutes.
2. Remove tea bags and evenly divide berries, mint and prepared tea among jars. Cover and refrigerate at least 1 hour before serving.