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Apricot No-Bake Energy Bites

These no-bake bites are easy to prep ahead of time for a busy week ahead or for traveling. Plus, this low-calorie, grab-and-go snack gives you the added boost of energy you need to finish the day strong!

50 mins
18 Serving(s)
Apricot No-Bake Energy Bites


  • 2/3 cup Schnucks creamy almond butter
  • 1 tsp. vanilla extract
  • 2 cups Grape Nuts cereal flakes
  • 1/3 cup apricot preserves
  • 2 tbsp. toasted shredded coconut
  • 1 tbsp. chia seeds
  • 2 oz. semisweet chocolate chips
  • 1/2 tbsp. unsalted butter


  1. In a medium saucepan, combine almond butter and vanilla extract. Cook on low heat until melted and nearly smooth, whisking constantly, about 5 minutes.
  2. Stir in cereal, apricot preserves, toasted coconut and chia seeds until well mixed. Using slightly wet hands or 1 ounce cookie scoop, shape mixture into 18 balls. Let stand on parchment paper-lined baking sheet until firm, about 15 minutes.
  3. In a small saucepan, combine chocolate chips and butter. Cook on low heat, stirring with a spatula until melted.
  4. Drizzle melted chocolate immediately over cookie balls. Chill for 15 minutes in refrigerator or until set. Store in air tight container in a refrigerator up to 7 days or freeze up to 3 months.

Nutrition Facts

110 Calories Per ServingFat: 7gSaturated Fat: 2gCholesterol: 1mgSodium: 51mgCarbohydrates: 11gFiber: 2gSugars: 5gProtein: 3g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe