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Learn at Lunch: Avo-Alchemy - Mastering the Avocado

Tue, Aug 12, 2025 | 11:30 AM - 01:30 PM

Hands-On, Cooking Class, Learn at Lunch

$65.00 per Person

15 Spots Remaining

Unlock the secrets of the incredible avocado in this hands-on cooking class! More than just guacamole, you'll discover the remarkable versatility of this creamy, nutritious fruit. We'll start at the very beginning, teaching you how to select the perfect avocado at the grocery store, how to ripen them to perfection on your counter, and the best ways to store them to maximize freshness. You'll master the essential techniques for safely cutting and peeling an avocado, making prep a breeze. Then, we'll dive into a world of culinary possibilities, exploring how to incorporate avocados into dishes for every meal of the day. From vibrant breakfast to lunch, dinner and even surprising desserts, you'll learn recipes that showcase the avocado's unique texture and flavor. Plus, you'll be amazed at how well avocados perform in baked goods, adding moisture and richness. And for that extra touch of elegance, we'll show you step-by-step how to rose an avocado, transforming your dishes into edible works of art. Join us and turn your love for avocados into a culinary superpower!


Where

Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131

Schnucks Cooking School is located on the mezzanine level of our Des Peres store.

(314) 909-1704
cookingschool@schnucks.com

Menu

California Avocado, Zucchini and Cheddar Waffles | Avocado and Lentil Fritters with Lemon Avocado Yogurt Sauce | California Avocado Steak Sandwich | California Avocado Sticky Toffee Bars | Avocado Banana Bread