Gin Styles Dinner
Fri, Nov 8, 2024 | 06:00 PM - 09:00 PM
Liquor Served, Demonstration, Tasting Dinner
$65.00 per Person
25 Spots Remaining
Curious about Gin? Join us in the Cooking School with Mike Ward; CWE, WSET L3 Wine, BreakThru Beverage Wine and Spirits Director of Learning and Development and Clara Noble, Pinnacle Imports Spirit Specialist to learn about all the wonders of GIN! It is sure to be an educational and delicious evening as we taste through expressions and cocktails paired with a 5-course meal prepared by the Schnucks Cooking School Chefs.
Where
Schnucks Des Peres
12332 Manchester Road, St. Louis, MO 63131
Schnucks Cooking School is located on the mezzanine level of our Des Peres store.
(314) 909-1704
cookingschool@schnucks.com
Menu
Greeter: Cocktail with Beefeater Gin | 1220 Origin - Earl Grey Salmon Mousse on Shortbread with Cured Egg Yolks and Orange Zest | Rieger’s Midwestern Dry - Country Pate | Roku Gin - Shrimp Spring Rolls with Yuzu Sauce | Hendricks Grand Cabaret - Pork Loin Roast with Stone Fruit Marmalade and Roasted Root Vegetables | Hayman Old Tom- Lemon Thyme Crème Brûlée | Cocktail using Hayman Sloe Gin